Montana State University Extension Service Historical Publications
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Breakfast ClubAuthor: Euren, Myrtle G. Date Created: 1932-09-01 Keywords: 4-H clubs, breakfast, cooking, recipes, nutrition, health, meals, planning, menus, fruit, cereals, milk, eggs, quick breads, service, baking, etiquette, conversation, place settings, table |
Canning Meat, Fish and PoultryAuthor: Smith, Frances and McClelland, Bessie E. Date Created: 1943-06-01 Keywords: home, canning, canning safety, meats, fish, poultry, precooking, jars, cans, sealing, head space, recipes, cooking, processing, times, pressure, cooker, petcock, pork, beef, veal, lamb, chicken, stews, heart, tongue, liver, head cheese, scrapple |
Preparing Crop ExhibitsAuthor: Kurtz, L. D. Date Created: 1929-06-01 Keywords: crops, exhibitions, fairs, exhibits, characteristics, education, grasses, sheaves, grains, vegetables, preparation, threshed |
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